Today's card was made using limited supplies as challenged to us on SCS. We were only allowed to used designer paper and no stamped images other than a background stamp or sentiment. I just recently purchased some awesome Coffee paper from Flair Designs that I thought would be perfect for this challenge. SO, I cut out the coffee images and embossed them with Glassy Glaze and built my card from there. What do you think??
Recipe: Stamps: Sentiment from Espress Yourself (SU - retired); Ink: Creamy Caramel - used in direct to paper technique for the background on the main panel, Craft Ink in Choc. Chip, Versamark; Paper: Designer Paper by Flair Designs, SU - Close to Cocoa, Very Vanilla, Basic Black; Accessories: SU Dimensionals, Choc. Chip Wide Grosgrain Ribbon, Ticket Punch, Glassy Glaze embossing powder.
1 comment:
Very cute and clever!
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